Instant Pot Creamy Ranch Chicken

There’s something magical about the combination of chicken, ranch seasoning, and creamy goodness. When you toss them all together in an Instant Pot, you get a dish that’s not only easy to prepare but also bursting with flavor. Instant Pot Creamy Ranch Chicken is perfect for weeknight dinners, family gatherings, or meal prep. It’s a comforting, hearty dish that everyone will love, and it comes together in a matter of minutes!

Why It’s Crowd-Pleasing

Instant Pot Creamy Ranch Chicken is the kind of meal that brings everyone to the table. The rich, creamy sauce coats the tender chicken beautifully, creating a dish that’s both satisfying and delectable. The ranch seasoning adds a zesty kick that elevates the flavors without overwhelming them. Whether served over egg noodles, rice, or with a side of veggies, this dish is sure to please even the pickiest eaters. Plus, it’s a one-pot wonder, meaning less cleanup for you!

Ingredient Rundown

To whip up this creamy delight, you’ll need the following ingredients:

• 2 pounds chicken breasts (boneless and skinless, fresh or frozen) – The star of the show, providing a lean protein base.
• 1 ounce ranch seasoning mix (1 oz envelope) – This adds that signature ranch flavor that takes the dish to the next level.
• 1 cup water – Helps to create steam in the Instant Pot, ensuring the chicken is juicy and tender.
• 8 ounces cream cheese – Adds a rich creaminess that pairs perfectly with the ranch flavor.
• 4 ounces diced green chiles (mild, 1 small can) – Offers a subtle heat and depth to the dish.
• 10 ounces cream of chicken soup (condensed, undiluted, 1 small can) – This brings a thick and hearty texture to the sauce.
• 2 cups chicken broth (low sodium) – Enhances the flavor while keeping the dish balanced.
• 8 ounces egg noodles – Perfect for soaking up the creamy sauce, making this dish even more satisfying.

What’s in the Gear List

To create this delicious meal, you will need the following tools:

• Instant Pot – The magic kitchen appliance that makes everything faster and easier.
• Measuring cups and spoons – For accurate ingredient measurements.
• Wooden spoon or spatula – Helpful for mixing and serving the dish.
• Cutting board and knife – For any prep work needed on the chicken or other ingredients.
• Serving bowls – To dish up the final product and enjoy!

Instant Pot Creamy Ranch Chicken — Do This Next

Let’s get cooking! Follow these step-by-step instructions to create your Instant Pot Creamy Ranch Chicken.

Step 1: Prepare the Chicken

If using frozen chicken breasts, no need to thaw! Just place them directly into the Instant Pot. If using fresh, simply lay the chicken breasts at the bottom in a single layer.

Step 2: Add Seasoning and Liquids

Sprinkle the ranch seasoning mix evenly over the chicken. Then, pour in the water and low sodium chicken broth. This liquid will create a flavorful base for the chicken.

Step 3: Add the Creamy Ingredients

Tear the cream cheese into chunks and distribute it over the chicken. Next, add the diced green chiles and the cream of chicken soup. Do not stir; just let the ingredients sit on top.

Step 4: Pressure Cook

Seal the Instant Pot lid and set it to cook on high pressure for 15 minutes. Make sure the pressure release valve is set to “sealing.” If using frozen chicken, you may want to increase the cooking time to 20 minutes.

Step 5: Quick Release

Once the cooking time is complete, carefully perform a quick release of pressure by turning the valve to “venting.” Be cautious of the steam!

Step 6: Shred the Chicken

Once the pressure has fully released, open the lid and use two forks to shred the chicken right in the pot. The chicken should be tender and easy to pull apart.

Step 7: Cook the Egg Noodles

Add the egg noodles directly into the pot with the shredded chicken and the creamy sauce. Stir to combine. Lock the lid back on and set the Instant Pot to cook on high pressure for an additional 4 minutes. Once done, perform a quick release again.

Step 8: Stir and Serve

Give everything a good stir to combine the noodles with the creamy ranch sauce. Serve hot, garnished with fresh herbs if desired. Enjoy your creamy, comforting meal!

Allergy-Friendly Substitutes

If you have dietary restrictions or preferences, here are some alternatives you can consider:

• Chicken: Swap with turkey or tofu for a different protein source.
• Cream cheese: Use a dairy-free cream cheese or cashew cream for a vegan option.
• Ranch seasoning mix: Make your own using dried herbs like dill, parsley, and garlic powder.
• Egg noodles: Use gluten-free pasta or zucchini noodles for a lighter version.

Avoid These Traps

When making Instant Pot Creamy Ranch Chicken, keep these tips in mind to ensure success:

• Don’t skip the liquid! The Instant Pot needs enough moisture to create steam, which is essential for cooking the chicken.
• Be careful not to overcook the chicken. It should be tender but not dry. Timing is key!
• Make sure the cream cheese is cut into smaller pieces to ensure it melts evenly into the sauce.
• Don’t forget to quick release the pressure, as letting it sit too long can overcook the noodles.

Storage & Reheat Guide

If you have leftovers (which is unlikely, but just in case!), here’s how to store and reheat them:

Let the dish cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 4 days. To reheat, simply place it in the microwave or on the stovetop, adding a splash of broth if it seems dry. Heat until warmed through, and enjoy your creamy ranch chicken again!

Instant Pot Creamy Ranch Chicken FAQs

Can I use frozen chicken breasts in this recipe?

Absolutely! This recipe works perfectly with frozen chicken breasts. Just increase the cooking time to 20 minutes for best results.

Is there a way to make this dish lower in calories?

Yes! You can use low-fat cream cheese and reduce the amount of ranch seasoning to cut down on calories while still enjoying the flavor.

Can I freeze Instant Pot Creamy Ranch Chicken?

Yes, you can freeze leftovers! Just make sure to store them in an airtight container. Thaw overnight in the refrigerator before reheating.

What can I serve with this dish?

This creamy ranch chicken is great on its own, but you can serve it with steamed vegetables, a fresh salad, or over rice for a complete meal.

What to Make After This

Once you’ve savored the deliciousness of Instant Pot Creamy Ranch Chicken, consider trying these other fantastic recipes:

• Instant Pot Chicken Tacos
• Creamy Garlic Chicken Pasta
• Instant Pot Beef Stroganoff
• Easy Vegetable Stir Fry

Let’s Eat

There you have it! Instant Pot Creamy Ranch Chicken is a delightful blend of flavors and textures that will have your family asking for seconds. The ease of preparation in the Instant Pot makes it a go-to recipe for busy weeknights or whenever you crave a cozy meal. So gather your ingredients, fire up your Instant Pot, and treat yourself to a creamy, ranch-flavored delight. Happy cooking!