Hot Honey Pizza

There’s something undeniably satisfying about a homemade pizza, especially when it’s topped with the sweet and spicy goodness of hot honey. This Hot Honey Pizza brings together the classic flavors of mozzarella and pepperoni with a twist that will make your taste buds sing. With a flavorful pizza sauce, a crispy crust, and drizzles of hot honey, it’s an irresistible dish that’s perfect for any occasion, whether it’s a cozy night in or a gathering with friends. You can easily make this pizza using homemade whole wheat pizza dough or your favorite store-bought alternative, ensuring that it fits perfectly into your cooking routine.

Why Cooks Rave About It

Hot Honey Pizza is a delightful culinary experience that combines the richness of cheese with the zing of spicy honey. The balance of flavors is what makes this pizza truly special. The sweetness of the honey complements the savory elements, while the red pepper flakes add just the right amount of heat. It’s an excellent way to elevate your pizza game, and the fresh toppings of basil and arugula provide a refreshing finish. Cooks rave about this dish not only for its flavor but also for its versatility; you can customize it to suit your preferences or dietary needs.

Shopping List

• 1 ball homemade whole wheat pizza dough or your favorite store-bought dough
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 12 slices pepperoni (or halal turkey pepperoni)
• 1 tablespoon hot honey
• A pinch of red pepper flakes
• Thinly sliced fresh basil (optional)
• ½ cup crumbled goat cheese
• Thinly sliced red onion
• 1 to 2 handfuls fresh arugula

What You’ll Need (Gear)

• Oven: Preheat to 475°F (245°C) for that perfect crispy crust.
• Pizza stone or baking sheet: A pizza stone helps achieve a crunchy bottom, but a baking sheet works just as well.
• Rolling pin: For rolling out the dough to your desired thickness.
• Pizza cutter: To slice your masterpiece into perfect wedges.
• Mixing bowl: If you’re making your own dough, you’ll need it for mixing the ingredients.

Hot Honey Pizza in Steps

Step 1: Prepare the Dough

If you’re using homemade whole wheat pizza dough, start by preparing it according to your favorite recipe. Allow it to rise until it doubles in size. If you’re using store-bought dough, take it out of the fridge and let it sit at room temperature for about 30 minutes to make it easier to roll out.

Step 2: Preheat the Oven

While your dough is resting, preheat your oven to 475°F (245°C). If you’re using a pizza stone, place it in the oven to heat up as well.

Step 3: Roll Out the Dough

Once the dough is ready, sprinkle a clean surface with flour to prevent sticking. Roll out the dough into a circle or rectangle, depending on your preference, until it reaches your desired thickness.

Step 4: Assemble the Pizza

Transfer the rolled-out dough to a pizza peel if using a stone or directly onto a baking sheet if using one. Spread 1 cup of pizza sauce evenly over the base. Sprinkle 1 cup of shredded mozzarella cheese on top, followed by 12 slices of pepperoni.

Step 5: Add the Finishing Touches

Sprinkle a pinch of red pepper flakes over the top for an extra kick. Then, add crumbled goat cheese, thinly sliced red onion, and a drizzle of hot honey.

Step 6: Bake the Pizza

Carefully place the pizza in the oven. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and melted.

Step 7: Garnish and Serve

Once out of the oven, let the pizza cool for a minute. Top with thinly sliced fresh basil and a handful of arugula for freshness. Slice, serve, and enjoy your homemade Hot Honey Pizza!

Healthier Substitutions

• Swap out half of the mozzarella cheese for a lower-fat cheese option.
• Use whole wheat or gluten-free pizza dough for a healthier crust.
• Replace pepperoni with turkey pepperoni or grilled vegetables for a lighter topping.
• Drizzle honey sparingly if you’re watching your sugar intake.

Testing Timeline

• Preparation time: 20 minutes (if using store-bought dough, 30 minutes if homemade).
• Baking time: 12-15 minutes.
• Total time: Approximately 35-45 minutes.

Best Ways to Store

To store leftover Hot Honey Pizza, allow it to cool completely. Then, wrap it tightly in plastic wrap or aluminum foil and place it in the refrigerator. It should stay fresh for up to 3 days. For longer storage, consider freezing individual slices in airtight containers. When ready to enjoy, simply reheat in the oven until warmed through.

Common Questions

Can I use a different type of cheese?

Absolutely! Feel free to experiment with different cheeses like provolone, cheddar, or even a dairy-free alternative.

What can I use instead of hot honey?

If hot honey isn’t available, you can infuse regular honey with chili flakes or use a spicy honey sauce from the store.

Can I add more toppings?

Yes! This pizza is versatile. Consider adding vegetables like bell peppers, mushrooms, or olives to suit your taste.

Is this pizza good for meal prep?

Definitely! You can make the dough and sauce in advance, assemble the pizza when you’re ready to eat, or store baked slices for quick meals later.

Serve with These

• Simple Garden Salad
• Creamy Garlic Dressing
• Vegan Chocolate Chip Cookies
• Best Ever Pasta Salad

The Last Word

Hot Honey Pizza is an exciting twist on a classic that’s sure to impress your family and friends. The combination of sweet and spicy is pure magic, and with the addition of fresh ingredients, it’s a dish that feels gourmet but is incredibly easy to make at home. Whether you’re hosting a pizza night or simply craving something delicious, this recipe is a must-try. So fire up that oven, roll out your dough, and get ready to savor every bite of this delightful pizza!

In conclusion, the homemade Hot Honey Pizza is a culinary delight that brings simple ingredients together to create a memorable meal. You’ll love the balance of flavors and the freshness of the toppings, making it a perfect choice for any pizza lover. Don’t hesitate to customize it to your liking, and enjoy this delicious dish with family or friends. Happy cooking!