There’s something undeniably comforting about a plate of French toast, especially when it’s prepared just right. If you’ve ever enjoyed a delightful breakfast at Denny’s, you know that their French toast is a delicious treat that can kickstart your day with a smile. Today, we’re bringing that experience into your own kitchen with a simple yet indulgent recipe. Using basic ingredients you probably already have on hand, you can whip up this delicious Denny’s-style French toast that’s perfect for brunch or a cozy breakfast at home.

Why You’ll Love This Recipe

This Denny’s French toast recipe is a true crowd-pleaser. It’s easy to make, quick to cook, and full of flavor. The soft, fluffy texture of Texas toast soaked in a rich egg mixture and cooked to golden perfection is simply irresistible. Plus, you can customize it with your favorite toppings, whether that be warm syrup, fresh fruit, or a sprinkle of powdered sugar. This recipe is not only delightful but also perfect for family gatherings, lazy weekends, or even a special breakfast treat.

Ingredient Checklist

To make the best Denny’s French toast, gather the following ingredients:

4 eggs – The base of our custard mixture, providing richness and structure.
2/3 cup milk – Whole milk works best for creaminess, but feel free to use any milk you prefer.
2 tablespoons all-purpose flour – This helps to thicken the batter and gives the toast a slight crunch.
2 tablespoons powdered sugar – Adds a touch of sweetness to the batter.
1 teaspoon vanilla extract – Essential for flavor; it elevates the richness of the toast.
1/4 teaspoon salt – Balances out the sweetness of the dish.
8 slices Texas Toast bread – Thick slices of bread that soak up the egg custard perfectly.

Before You Start: Equipment

Before you dive into the cooking process, make sure you have the following equipment ready:

Large mixing bowl – For whisking together the egg mixture.
Whisk – To combine the ingredients smoothly.
Griddle or skillet – A non-stick surface is ideal for cooking the French toast.
Spatula – For flipping the toast without breaking it.
Measuring cups and spoons – For precise measurements of your ingredients.
Serving plates – To present your delicious French toast.

Cook Dennys French Toast Like This

Step 1: Prepare the Custard Mixture

In a large mixing bowl, crack the 4 eggs and whisk them together until well beaten. Next, add in the 2/3 cup of milk, 2 tablespoons of all-purpose flour, 2 tablespoons of powdered sugar, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt. Whisk everything together until smooth and well combined. This custard mixture is what will make your French toast creamy and flavorful.

Step 2: Heat the Griddle

Place your griddle or skillet on medium heat. You can add a pat of butter or a drizzle of oil to the surface to prevent sticking, ensuring that your French toast will get a perfect golden-brown crust.

Step 3: Dip the Bread

Take one slice of Texas toast and dip it into the custard mixture, making sure to coat both sides evenly. Allow any excess mixture to drip off before placing it onto the heated griddle.

Step 4: Cook the French Toast

Cook each slice of French toast for about 3-4 minutes on one side or until it’s golden brown. Carefully flip it with a spatula and cook for an additional 3-4 minutes on the other side. Repeat this process for all the slices.

Step 5: Serve and Enjoy!

Once all the slices are cooked, stack them on a serving plate and dust with additional powdered sugar if desired. Serve them warm with syrup, fresh berries, or your favorite toppings. Enjoy your homemade Denny’s French toast!

In-Season Swaps

If you want to get creative or use seasonal ingredients, consider these options:

Fresh Berries – Top your French toast with strawberries, blueberries, or raspberries when they’re in season.
Bananas – Add sliced bananas for a sweet, tropical twist.
Cinnamon – Sprinkle some ground cinnamon into the egg mixture for a warm, inviting flavor.
Maple Syrup – Swap out regular syrup for pure maple syrup for a richer taste.

Testing Timeline

To ensure your Denny’s French toast turns out perfectly, here’s a quick timeline:

Preparation Time: 10 minutes
Cooking Time: 15-20 minutes (depending on your griddle size)
Total Time: 30 minutes

Meal Prep & Storage Notes

If you want to prepare ahead of time, consider these tips:

You can whisk the custard mixture the night before and store it in the fridge. Just give it a good stir before dipping your bread the next morning. Cooked French toast can be stored in an airtight container in the fridge for up to 2 days. Reheat in the toaster or microwave before serving. For longer storage, consider freezing the cooked slices. Just make sure to layer them with parchment paper to prevent sticking.

Frequently Asked Questions

Can I use a different type of bread?

Absolutely! While Texas toast is recommended for its thickness and ability to soak up the custard, you can use challah, brioche, or even gluten-free bread for a delicious alternative.

What toppings do you recommend for Denny’s French toast?

Some delicious toppings include maple syrup, fresh fruit, whipped cream, or a sprinkle of cinnamon. Get creative and mix and match according to your taste!

Can I double the recipe?

Yes! This recipe can easily be doubled. Just make sure you have a large enough griddle or cook in batches to ensure every slice gets that beautiful golden color.

How do I know when the French toast is done cooking?

The French toast is done when both sides are golden brown and the custard is set. You can also gently press the toast with a spatula; it should feel firm but not hard.

Next Up in Your Queue

After enjoying this delicious Denny’s French toast, why not try one of these recipes for your next meal?

The Last Word

Denny’s French toast is a nostalgic breakfast treat that can easily be recreated in your own kitchen. With just a handful of ingredients and a little bit of time, you can serve up a plate that’s not only delicious but also brings back the warmth of those cozy diner breakfasts. Whether you enjoy it straight up or decked out with all your favorite toppings, this recipe is sure to become a favorite in your home. Happy cooking, and enjoy every bite of your homemade Denny’s French toast!

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