Oreo Stuffed Chocolate Chip Cookie Gooey Bars

If you’re a fan of cookies and cream, get ready for a dessert that combines two of the best treats into one heavenly bite: Oreo Stuffed Chocolate Chip Cookie Gooey Bars! Imagine a rich, gooey chocolate chip cookie base, exploding with the delightful crunch of Oreo cookies, and topped with a luscious layer of melted chocolate. This decadent dessert is perfect for sharing at gatherings, or even just for indulging on a cozy night in. Follow along to create this mouthwatering treat that will have everyone asking for seconds!

What Sets This Recipe Apart

These Oreo Stuffed Chocolate Chip Cookie Gooey Bars stand out not just because of their delicious combination of flavors, but also for their incredible texture. The gooeyness of the chocolate chip cookie dough pairs perfectly with the creaminess of the Oreo filling, creating a sensational dessert experience. Plus, the mini chocolate chips add an extra layer of sweetness and richness, making each bite utterly irresistible.

What Goes In

To make these scrumptious bars, you’ll need the following ingredients:

• 1 cup unsalted butter, melted
• 3/4 cup granulated sugar
• 1 cup light brown sugar
• 2 large eggs
• 1 tablespoon pure vanilla extract
• 1 teaspoon baking soda
• 3 1/4 cups all-purpose flour
• 1/2 teaspoon salt
• 1 1/2 cups mini chocolate chips
• 1 (14-ounce) can fat-free sweetened condensed milk
• 2 cups chocolate chips
• 24 Oreos

Setup & Equipment

Before you start baking, gather the following equipment to ensure a smooth process:

• Large mixing bowl
• Medium mixing bowl
• Rubber spatula or wooden spoon
• 9×13 inch baking pan
• Parchment paper (for easy removal)
• Measuring cups and spoons
• Oven

Oreo Stuffed Chocolate Chip Cookie Gooey Bars — Do This Next

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line your 9×13 inch baking pan with parchment paper, leaving some overhang for easy removal later.

Step 2: Prepare the Dough

In a large mixing bowl, combine the melted butter, granulated sugar, and light brown sugar. Mix until the sugars are well incorporated. Add in the eggs and vanilla extract, stirring until everything is well blended.

Step 3: Combine Dry Ingredients

In a separate medium mixing bowl, whisk together the baking soda, all-purpose flour, and salt. Gradually add the dry mixture to the wet ingredients, stirring just until combined. Be careful not to overmix.

Step 4: Fold in the Chocolate Chips

Gently fold in the mini chocolate chips until they are evenly distributed throughout the cookie dough.

Step 5: Layer the Dough in the Pan

Spread half of the cookie dough into the prepared baking pan, pressing it down to form an even layer.

Step 6: Add the Oreo Layer

Place the 24 Oreos evenly on top of the first layer of cookie dough. You can arrange them in rows or however you like for an attractive presentation.

Step 7: Prepare the Chocolate Chip Topping

In a small saucepan, combine the sweetened condensed milk and 2 cups of chocolate chips over low heat. Stir continuously until the chocolate chips are completely melted and the mixture is smooth. Pour this chocolate mixture over the Oreos, spreading it out evenly.

Step 8: Add the Final Layer of Cookie Dough

Take the remaining cookie dough and drop spoonfuls over the chocolate topping. It doesn’t have to cover completely, as it will spread during baking.

Step 9: Bake the Bars

Place the baking pan in the preheated oven and bake for 25-30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out with a few moist crumbs.

Step 10: Cool and Serve

Once baked, remove the pan from the oven and allow it to cool completely in the pan. Once cooled, use the parchment overhang to lift the bars out and cut them into squares. Serve and enjoy your Oreo Stuffed Chocolate Chip Cookie Gooey Bars!

Seasonal Ingredient Swaps

If you’re looking to switch things up based on the season or availability, consider these swaps:

• For a festive touch, try adding peppermint extract instead of vanilla during the holidays.
• In the fall, mix in chopped nuts like walnuts or pecans for added texture.
• During summer, throw in some mini marshmallows for a s’mores-inspired twist.
• Use dark chocolate chips instead of semi-sweet for a richer flavor.

Method to the Madness

The method to creating these Oreo Stuffed Chocolate Chip Cookie Gooey Bars is straightforward yet fulfilling. Start by mixing your wet ingredients, then add the dry ingredients to create a thick dough. Layering is key; the combination of cookie dough, Oreos, and chocolate makes for a delightful treat that is both chewy and gooey. The addition of sweetened condensed milk ensures a moist texture while allowing the flavors of the chocolate chips and Oreos to shine.

Save for Later: Storage Tips

To keep your Oreo Stuffed Chocolate Chip Cookie Gooey Bars fresh for longer, follow these storage tips:

• Store in an airtight container at room temperature for up to 5 days.
• For longer storage, refrigerate in an airtight container for up to 2 weeks.
• These bars also freeze well! Wrap them tightly in plastic wrap and then in aluminum foil. They can be stored in the freezer for up to 3 months. Just thaw at room temperature before enjoying.

Frequently Asked Questions

Can I use regular-sized Oreos instead of mini?

Yes, you can use regular-sized Oreos. Just cut them in half or quarters to fit better into the layers of the bars.

Can I substitute the chocolate chips with other types of chocolate?

Absolutely! Feel free to use dark chocolate, white chocolate, or even a mix of different chocolate types to suit your taste.

What should I do if the bars are too gooey after baking?

If the bars are very gooey, it might be due to underbaking. Make sure to bake until the edges are golden and the center is set. You may need to adjust your baking time based on your oven.

Can I add more toppings to these bars?

Definitely! You can sprinkle crushed Oreos, drizzles of caramel sauce, or even a dusting of powdered sugar on top for extra flavor and presentation.

Our Most-Loved Recipes

If you enjoyed this recipe, you might also love these:

• Chewy Chocolate Chip Cookies
• Easy Chocolate Cupcakes
• Easy Vegan Chocolate Chip Cookies
• Brownie Cookie Bars

Let’s Eat

Now that you have the complete guide to making your own Oreo Stuffed Chocolate Chip Cookie Gooey Bars, it’s time to roll up your sleeves and get baking! Whether you enjoy these as a sweet treat for yourself or share them with friends and family, they are sure to bring smiles and satisfy cravings. So gather your ingredients, follow the steps, and prepare for a deliciously gooey dessert experience that will have everyone asking for your secret recipe. Happy baking!