Peanut Butter Cup Cheesecake Brownies

If you’re a fan of rich, decadent desserts, then let me introduce you to a heavenly combination that will take your taste buds on a joyride: Peanut Butter Cup Cheesecake Brownies! These delightful treats blend the fudgy texture of brownies with the creamy, lusciousness of cheesecake and the irresistible flavor of peanut butter cups. They are perfect for any occasion, whether you’re hosting a gathering or just indulging on a cozy evening at home. Trust me; once you take a bite, you’ll be hooked!

Why Peanut Butter Cup Cheesecake Brownies is Worth Your Time

Peanut Butter Cup Cheesecake Brownies are not just another dessert; they are an experience. The layers of fudgy brownies teamed with a creamy cheesecake filling, and studded with crunchy peanut butter cups create a symphony of flavors and textures. Each bite offers a perfect balance of chocolatey richness, nutty creaminess, and delightful crunch. Plus, they’re surprisingly easy to make! You’ll impress your friends, family, and even yourself with these gorgeous brownies. Let’s dive into what you’ll need to create this indulgent dessert.

Ingredient Breakdown

• 6 ounces brick-style cream cheese, softened (I used lite): This adds a creamy texture to the cheesecake layer.
• 1 large egg: Essential for binding the cheesecake filling together.
• ½ cup creamy peanut butter: The star ingredient that brings the rich, nutty flavor to the brownies.
• ½ cup granulated sugar: Sweetens the cheesecake layer perfectly.
• 1 box (1 pound 2.4 ounces) Betty Crocker Original Supreme Premium Brownie Mix: The base for our brownies, providing a rich chocolate flavor.
• Water, vegetable oil, and egg: Called for on the brownie mix box, these help prepare the brownie base.
• 1 cup salted peanuts, coarsely chopped: Adds a delightful crunch and enhances the peanut flavor.
• 1 heaping cup Reese’s Peanut Butter Cups Miniatures: Chopped into pieces, these provide the ultimate peanut butter treat experience.

Equipment at a Glance

• Mixing Bowls: For combining the cheesecake ingredients and brownie mix.
• Whisk or Electric Mixer: Helps to achieve a smooth cheesecake mixture.
• 9×13-inch Baking Pan: The perfect size for baking these brownies.
• Parchment Paper: Optional, but it makes removing the brownies much easier.
• Spatula: For spreading the brownie batter and cheesecake layer evenly.

Peanut Butter Cup Cheesecake Brownies Cooking Guide

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This ensures that your brownies bake evenly.

Step 2: Prepare the Brownie Mix

In a large mixing bowl, prepare the brownie mix according to the package instructions. Typically, this will include adding water, vegetable oil, and an egg. Stir until just combined, and set aside.

Step 3: Make the Cheesecake Layer

In another mixing bowl, combine the softened cream cheese, egg, creamy peanut butter, and granulated sugar. Use a whisk or an electric mixer to blend until the mixture is smooth and creamy.

Step 4: Assemble the Layers

Pour half of the brownie batter into the prepared 9×13-inch baking pan, spreading it evenly. Then, carefully spoon the cheesecake mixture over the brownie layer, ensuring it covers the brownie base.

Step 5: Add the Toppings

Sprinkle the chopped salted peanuts and the chopped Reese’s Peanut Butter Cups over the cheesecake layer. Finally, dollop the remaining brownie batter over the top and gently swirl it in with a spatula for a marbled effect.

Step 6: Bake

Place the pan in the preheated oven and bake for 30-35 minutes, or until the edges are set and the center still has a slight jiggle. Keep an eye on them to prevent overbaking.

Step 7: Cool and Serve

Once baked, remove the brownies from the oven and let them cool in the pan for about 15-20 minutes. Then, transfer them to the refrigerator to cool completely before cutting into squares. This helps the cheesecake layer set up nicely.

Spring to Winter: Ideas

• Serve with a scoop of vanilla ice cream for an extra indulgent dessert.
• Top with whipped cream and a drizzle of chocolate sauce for a stunning presentation.
• Add a pinch of sea salt on top to elevate the flavors.
• For a festive touch, decorate with seasonal sprinkles during holidays.

What I Learned Testing

While developing this recipe, I discovered a few key things:
– The quality of your cream cheese matters; use a good brand for the best flavor.
– Don’t skip the refrigeration step; it makes a huge difference in texture.
– Swirling the brownie batter with the cheesecake is an art; don’t be afraid to get creative!
– The combinations of textures – creamy cheesecake, fudgy brownie, and crunchy peanuts – make every bite an adventure.

Shelf Life & Storage

Peanut Butter Cup Cheesecake Brownies can be stored in an airtight container in the refrigerator for up to 5 days. If you want to keep them longer, consider freezing them. Cut the brownies into squares, wrap them tightly in plastic wrap, and place them in a freezer-safe container. They can last for up to 3 months in the freezer. Just thaw them in the refrigerator before serving.

Handy Q&A

Can I use a different type of nut butter?

Absolutely! Almond butter or cashew butter can be used as alternatives if you prefer those flavors or have a peanut allergy.

Can I make these brownies gluten-free?

Yes! Just use a gluten-free brownie mix instead of the standard one, and you’ll have a delicious gluten-free dessert!

How do I know when the brownies are done baking?

The edges should be set, but the center will still have a slight jiggle. A toothpick inserted into the brownies should come out mostly clean but may have a few moist crumbs.

Can I add more chocolate to the recipe?

Of course! Feel free to fold in chocolate chips or chunks into the brownie batter for an extra chocolaty treat.

Because You Liked This

• Chocolate Peanut Butter Brownies
• Ultimate Brownie Recipe
• Vegan Brownies

Ready, Set, Cook

Now that you have the complete guide to making Peanut Butter Cup Cheesecake Brownies, it’s time to roll up your sleeves and get baking! Gather your ingredients and equipment, follow each step, and prepare to indulge in a dessert that’s sure to become a family favorite. Whether it’s a special occasion or just a sweet treat for yourself, these brownies are worth every minute spent in the kitchen. Enjoy every delicious bite!