Kickin Coca-Cola Chicken
This Kickin Coca-Cola Chicken is SO EASY! Sweet, spicy, and sticky, it’s a flavor-packed meal perfect for any night of the week.
Servings: 4 servings
Ingredients
- 1 cup Coca-Cola soda
- 3 Tbsp soy sauce
- 3 Tbsp Worcestershire sauce
- 3 Tbsp garlic minced
- 1/2 cup brown sugar
- 1 Tbsp lime juice
- 1 cup hot sauce
- 4 boneless skinless chicken breasts
Instructions
- In a large mixing bowl, combine the Coca-Cola, soy sauce, Worcestershire sauce, minced garlic, brown sugar, lime juice, and hot sauce. Whisk together until the brown sugar is fully dissolved and the mixture is well combined.
- Place the boneless skinless chicken breasts in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring each piece is well-coated. Seal the bag or cover the dish, and let it marinate for at least 30 minutes in the refrigerator. For best results, marinate for 2-4 hours or overnight if possible.
- Preheat a skillet or grill pan over medium heat. If using a grill, preheat to medium-high.
- Remove the chicken from the marinade, allowing any excess to drip off. Place the chicken breasts in the preheated skillet or on the grill. Cook for about 6-7 minutes per side, or until the chicken is cooked through and reaches an internal temperature of 165°F. During the last few minutes, brush extra marinade over the chicken for added flavor.
- Remove the chicken from heat and let it rest for a few minutes to allow juices to redistribute. Slice if desired and serve with your favorite sides.
Equipment
- Mixing Bowl
- Whisk
- Measuring Cups and Spoons
- Skillet or Grill Pan
- Tongs
Notes
- Marinate the chicken for at least 30 minutes; longer marinating enhances flavor.
- Let the cooked chicken rest before slicing to keep it juicy.
- Use low-sodium soy sauce or substitute brown sugar with honey for dietary preferences.