Burrata Caprese Salad
This Burrata Caprese Salad is a fresh and elegant Italian dish featuring ripe tomatoes, creamy burrata cheese, fresh basil, and a drizzle of olive oil and balsamic glaze. Perfect as an appetizer or light side, it combines simple ingredients for vibrant summer flavors.
Servings: 4 servings
Ingredients
- 4 medium ripe tomatoes Choose the freshest, juiciest tomatoes you can find. Heirloom tomatoes add beautiful color and flavor variations.
- 1 large burrata cheese ball or 4 small burrata balls; Burrata offers a creamy texture that contrasts perfectly with the firm tomatoes.
- 12 leaves fresh basil Fresh basil provides an aromatic, peppery note that elevates the entire salad.
- 1 tablespoon extra virgin olive oil Use a good quality olive oil for the best flavor.
- 1 tablespoon balsamic glaze Adds a sweet and tangy finish that complements the creaminess of the burrata.
- ½ teaspoon salt Enhances the natural flavors of the tomatoes and cheese.
- ¼ teaspoon ground black pepper Adds a subtle kick to round out the dish.
Instructions
- Start by washing your tomatoes thoroughly. Using a sharp knife, slice the tomatoes into about ½-inch thick rounds. Arrange them on a large serving platter or individual plates in a slightly overlapping pattern to create a beautiful base for the salad.
- Gently tear the burrata cheese into bite-sized pieces or slice the large burrata ball into chunks. Place the cheese evenly over the tomato slices, making sure each slice has some creamy burrata on top.
- Tear the fresh basil leaves into smaller pieces or leave them whole if you prefer. Scatter the basil evenly over the tomatoes and burrata. The fresh basil aroma will instantly brighten the dish.
- Sprinkle the salt and ground black pepper evenly over the salad. This simple seasoning step is crucial to bring out the natural sweetness of the tomatoes and the creaminess of the burrata.
- Finish your salad with a generous drizzle of extra virgin olive oil and balsamic glaze. The olive oil adds a luscious mouthfeel, while the balsamic glaze contributes a sweet, tangy contrast that balances the richness of the cheese.
- Your Burrata Caprese Salad is ready to serve! Enjoy it immediately for the best texture and flavor. This salad pairs wonderfully with crusty bread or as a side to grilled meats and seafood.
Notes
Choose the freshest ingredients for best results. Let tomatoes come to room temperature before slicing to enhance sweetness. Handle burrata gently to keep its creamy center intact. Make your own balsamic glaze by simmering balsamic vinegar if desired. Serve immediately for optimal texture and flavor. Variations include adding fresh fruit, greens, nuts, or protein to customize the salad.