5-Minute Burger Sauce
This 5-Minute Burger Sauce is SO EASY! A creamy, tangy, and slightly sweet condiment that takes your burgers from ordinary to extraordinary in minutes.
Servings: 4 servings
Ingredients
- 1 cup mayonnaise creamy base
- 1 tablespoon ketchup adds sweetness and tanginess
- 2 tablespoons sweet relish for sweet crunch
- 2 teaspoons Worcestershire sauce adds depth of flavor
- 1 teaspoon seasoned salt seasoning to bring flavors to life
Instructions
- Measure out the mayonnaise, ketchup, sweet relish, Worcestershire sauce, and seasoned salt accurately.
- In a mixing bowl, combine the measured mayonnaise, ketchup, sweet relish, Worcestershire sauce, and seasoned salt.
- Whisk or stir the ingredients together until smooth and creamy, about 1-2 minutes.
- Taste the sauce and adjust the seasoned salt if needed for preferred saltiness.
- Transfer the sauce to an airtight container. Serve immediately or chill in the fridge to develop flavor.
Equipment
- Mixing Bowl
- Whisk or Spoon
- Measuring Spoons
- Storage container
Notes
- Use light or vegan mayonnaise for dietary preferences or lower calories.
- Replace ketchup with mustard for a tangier sauce variation.
- Store sauce in an airtight container in the refrigerator for up to one week.
- Avoid overmixing to prevent the sauce from becoming runny.
- Always taste and adjust seasoning before serving for best flavor.